GreenPan Valencia Pro Ceramic Nonstick Grillpan, 11"

A ceramic nonstick grill pan is ideal for searing meats, poultry and fish plus charring vegetables when you want grill marks without firing up an outdoor grill. The raised surface helps lift food as it cooks, making it a great choice for weeknight steaks, chicken cutlets or asparagus.

The ridged surface keeps food slightly elevated while it cooks, which helps create defined grill marks on the parts that make contact with the pan. It also gives you a bit more control when turning delicate foods like fish or sliced vegetables.

Yes. The ceramic nonstick grill pan is compatible with all stovetops, including induction, thanks to GreenPan’s Magneto base. It’s a versatile option if you cook across different burner types.

Hard anodized aluminum is chosen for durability and GreenPan describes it as scratch-resistant. Paired with the diamond-infused cooking surface, it’s designed to support balanced heating for consistent searing and browning.

GreenPan’s Thermolon Minerals Pro healthy ceramic nonstick coating is free of PFAs, PFOA, lead and cadmium. If you’re looking to limit those materials in your cookware, this coating helps you do it while keeping release and cleanup easy.

For any ceramic nonstick grill pan, moderate heat and a little preheating go a long way toward good searing and easy release. Let the pan cool before cleaning and use a soft sponge or cloth to help protect the nonstick surface during cleanup.