French
Tested, loved, and easy to make your own
Classic Pâte À Choux: Cream Puffs, Éclairs & Paris-brestBy Megan Berger @thebergerfeed
Lavender Macarons with Dark Chocolate GanacheBy Tested and perfected in the Sur la Table kitchen
Mixed Summer Berry and Ricotta-filled CrepesBy Sur la Table
Croque MadameBy Recipe developed for Sur La Table’s Cooking Classes
PalmiersBy Tested and perfected in the Sur la Table kitchen
Pommes AnnaBy Tested and perfected in the Sur la Table kitchen
Summer RatatouilleBy Sur la Table
French Onion Soup Recipe by Sur La TableBy Recipe developed for Sur La Table’s Cooking Classes